Description: DATE SEVEN is a collaborative project created by leading sake breweries in Miyagi Prefecture, with each release showcasing a member brewery's style. This special limited-edition Junmai Daiginjo from Season 2, Episode 5 is the Yamawa style, made with the Miyagi rice varieties Gin no Iroha and Kura no Hana. Highly refined, it expresses purity and elegance, with a clean, poised finish that reflects the craftsmanship of Miyagi sake. Serve chilled in a wine glass with delicate seafood dishes.
