In order to enjoy the taste of new sake, we pursued the umami and aftertaste of rice and polished Miyama Nishiki. Using 100% Miyama Nishiki, the deluxe (luxury) taste that can only be brought out by the refined kimoto-zukuri made by the first grandchild.
SMV：+2、Rice：Miyamanishiki、Polishing Ratio：55％
新酒の味わいを楽しんでもらうため、米の旨味と後味を追及して美山錦を磨きあげました。美山錦を100％使い、初孫の磨き上げた生酛造りだからこそ醸し出されるデラックス（贅沢）な旨み
酒度：+2、原料米： 美山錦、精米歩合：55％
Hatsumago Junmai Ginjo Namagenshu DX
SKU: 9101229
$57.77Price
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