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The glamorous ginjo aroma and deep, mellow and stately taste that can only be achieved by kimoto-zukuri! A gem that has been polished up to 45% of Aiyama. It is characterized by a gentle ginjo aroma that is realized because of the traditional raw moto-zukuri method, and a deep, full-bodied, rich, stately and sharp taste.


SMV:+1 、Rice:Aiyama 、Polished:45%




酒度:+1 、原料米:愛山 、精米歩合:45%

Hatsumago Junmai Daiginjo Aiyama Namagenshu

SKU: 9101231
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