top of page

Just pressed new sake(Shiboritate nama genshu) brewed using Miyama Nishiki rice grown in Akita Prefecture. It has a fresh and elegant taste with a fruity aroma like lychee or green grapes. A very pleasant sweetness spreads on the palate right after a sip. A nice, delicious seasonal sake from one of the very prestigious sake brewery in Chiba Prefecture, Nabedana Brewery.
SMV: 3.5 、 Rice; Miyamanishiki 、 RPR: 50%

 

秋田県産の美山錦を原料米に使用して造られた新酒搾り立てです。フルーティーな香り口に含むと優しい甘味が広がるフレッシュでエレガントな味わいです。
酒度:3.5 、原料米: 美山錦 、精米歩合: 50%

Fudoh Junmai Daiginjou Shiboritate Namagenshu

SKU: 9105658
$70.85Price
Tax Included